Vite e Vite is a research, dissemination, and education project on artisanal and sustainable wine, organized by Slow Food Gallura.
It involves over 30 artisanal wineries from numerous areas of Sardinia and beyond, offering the public a journey of discovery that goes beyond simple wine tasting and encourages people to become aware of their food culture choices and to embrace wine that respects the soil, people, and the environment.
Through the direct stories of the winemakers, each winery becomes an ambassador for its territory, guiding the public on a discovery of traditions, agricultural practices, local communities, stories, and often little-known landscapes.
Artisanal and sustainable wine is the product most closely tied to its territory. It connects different territories, transcending individual regions and creating intermingling and cross-fertilization, thus enriching and enriching culture.
Wine becomes the guiding thread of a journey through different territories, narrated by those who live there daily and preserve their values, identity, and biodiversity.
Vite e Vite develops through three key channels: the Network, outreach and training events, and the Festival.
With the Network, we connect industry professionals who share our vision.
We include them in the official Vite e Vite events calendar, offering them access to dedicated communication and promotion channels.
Events and training courses allow professionals and enthusiasts to explore artisanal and sustainable wine. We create targeted initiatives in partner venues to enhance and enliven them and bridge the gap within the supply chain between winemakers, HORECA operators, and consumers.
This ecosystem of relationships, projects, and collaborations converges in the Festival, the annual event that inaugurates Giuugno Slow and the beating heart of Vite e Vite. Conceived not as a simple exhibition area, the Festival is a space for meeting, dialogue, and participation, in which visitors are actively involved through guided experiences and opportunities for direct dialogue with producers.
Leader: Paola Placido (consigliere)
Leader: Simona Gay (Vice President)
Mauro Monaco (President)
Leader: Lorenzo Cossu (consigliere)
Giuseppe Spinetti (consigliere)
Pavel Bodzon
Roberto Latte
Sandro Bruno
Andrea Pileri
Ducato fiat 1985
Leader: Franceschino Carta
Leader: Ornella Sale
Leader: Gianni Manca
Anna Maria Mureddu (consigliere)
Rita Caragliu (consigliere)
Luciano Conti
Ania Lwia
Ombretta Papini
Deborah Fresu
Gabriella Moccafighe
Rita Giannottu
Enrico Atzeni
Leader: Tonino Conedda (consigliere)
Leader: Simone Paolucci (consigliere)
Celestina Conedda
Francesca Conedda
Grazia Sanna
Nino Scampuddu
Antonella Scampuddu
Antongiulio Tempesta
Cucina Agricola Pasta Vibes
Manuela Vacca
Marco Ferrando – Photo
Antonio Mannu – Photo
Bruno Scotto – Video
Beatrice Capone – BloomyWild
The winegrowers we work with follow Vite e Vite’s sustainability and artisanal production criteria.
They commit to avoiding systemic treatments in the vineyard, industrial yeasts, additives in the cellar.
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