3rd Edition 2025, Island of La Maddalena, Sardinia
100 wines to discover in a paradisiacal archipelago
May Saturday 24th, Sunday 25th, Monday 26th 2025

/ Team 2025

VITE E VITE 2025 TEAM

Concept and organization
Paola Placido

Administrative responsibilities and coordination
Mauro Monaco
Simona Gay

Logistics and setups
Lorenzo Cossu
Giuseppe Spinetti
Pavel Bodzon

Press office
Manuela Vacca

Technical support
Franceschino Carta

Photographic documentation
Marco Ferrando
Antonio Mannu

Video documentation
Bruno Scotto

Reception
Ornella Sale
Gianni Manca
Anna Maria Mureddu
Ania Lwia
Gabriella Moccafighe
Rita Caragliu
Rosa Placido
Cinzia Vexina
Eric Hermus

Gastronomic offering
Tonino Conedda
Celestina Conedda
Francesca Conedda
Simone Paolucci
Grazia Sanna
Nino Scampuddu
Antonella Scampuddu
Antongiulio Tempesta
Diego di Niglio

Graphic project, Web master, and social media manager
Wow Creatives Design

 

A heartfelt thanks to Slow Food Sardinia, represented by President Valerio Taras, for the institutional greetings delivered at the opening of the conference and for participating in the entire event.

Thanks also go to the branches of Cagliari and Sassari-Alghero for their valuable support in promoting the initiative, and to Antonella Angioni and Rossella Pisano from the Cagliari branch for their collaboration during the event days.

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