La Granitica

La Granitica was born from Andrea Addis’s idea of using granite tanks instead of traditional materials, based on the belief that wine in contact with stone can express the very essence of the bedrock.

After recovering an old family vineyard, production began and now amounts to around 1,200 bottles.

The name of the wine, “Pedra Lughente”, refers to the quartz crystals found in Sardinian granite, while the logo represents a family rock, embodying the granitic identity of the territory.

Sustainability is a guiding principle: labels are made from recycled paper, with the white obtained from marble powder, and closures are single-piece natural corks from Sardinia, selected through sensory analysis.