Triple A

The Triple A Manifesto (an italian acronym for Agricoltori, Artigiani, Artisti that is Farmers, Artisans, Artists) is a document created in 2001 by Luca Gargano to define the production criteria for natural wines that reject industrial standardization.

The core principle is that the producer must act as a Farmer (cultivating naturally), an Artisan (without altering the wine in the cellar), and an Artist (infusing their own vision and respecting the land).